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Southern Culture on the Fizz: An Effervescent Guide to Fermented Foods and Beverages from the American South
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Product details
| Management number | 201809997 | Release Date | 2025/10/08 | List Price | $16.56 | Model Number | 201809997 | ||
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| Category | |||||||||
Format: Paperback / softback
Length: 312 pages
Publication date: 30 June 2025
Publisher: The University of North Carolina Press
An easy-to-use and fun fermentation guide, complete with fermentations that focus on southern ingredients.
Weight: 494g
Dimension: 228 x 153 x 20 (mm)
ISBN-13: 9781469685410
Food & Drink
Vest / Sweater
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