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There's Always Room for Cheese: A Guide to Cheesemaking at Home

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Management number 201811066 Release Date 2025/10/08 List Price $11.91 Model Number 201811066
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Theres Always Room for Cheese is a debut cheese cookbook by chef Colin Wood, who wants to teach people how to make, store, and eat cheese. It features a range of creative cheesy dishes and includes equipment and ingredients lists, as well as a chapter on whey and what to do with waste.

Format: Hardback
Length: 224 pages
Publication date: 20 September 2023
Publisher: Hardie Grant Books


Theres Always Room for Cheese is a comprehensive and delightful cheese cookbook authored by chef Colin Wood. With a passion for cheese and extensive experience in some of the world's finest restaurants, Colin shares his expertise and love for cheese with readers of all skill levels.

In this book, Colin takes you on a journey back to the basics, covering everything you need to know to create your favorite types of cheese. From the essential equipment and ingredients to the art of crafting the perfect cheeseboard, he provides step-by-step instructions and tips to help you along the way.

But Thats Not All! Theres Always Room for Cheese offers a wide range of deliciously creative cheese dishes that will tantalize your taste buds. From the delicate and creamy fromage blanc paired with fresh strawberries to the bold and flavorful fromage blanc and strawberry doughnut, each chapter is filled with mouthwatering recipes that showcase the versatility and richness of cheese.

Whether you are a budding cheesemaker or an experienced chef, this book provides a fantastic opportunity to have fun with your food at home and explore the world of cheese with the help of an expert. With its easy-to-follow instructions and comprehensive coverage of different types of cheese, you will be able to create your own delicious cheese-based recipes with confidence and ease.

So why wait? Grab a copy of Theres Always Room for Cheese and embark on a culinary adventure that will leave you craving more cheese and inspired to create your own cheese-based masterpieces. Cheers to the joy of cheese!

Weight: 908g
Dimension: 236 x 196 x 25 (mm)
ISBN-13: 9781743798768


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