New Arrivals/Restock

Chef Francisco Wisconsin Cheese Soup - 4 lb. tub, 4 per case Mild American and sharp Cheddar cheeses are expertly blended into a creamy sauce seasoned with parsley and garlic. This soup features generous amounts of bacon, green bell pepper, celery crescent
CHEF FRANCISCO Wisconsin Cheese Soup - 4 lb. tub, 4 per case Mild American and sharp Cheddar cheeses are expertly blended into a creamy sauce seasoned with parsley and garlic. This soup features generous amounts of bacon, green bell pepper, celery crescent

Ingredients: Water, Whey Powder (milk), Pasteurized Process American Cheese (american Cheese [milk, Cheese Cultures, Salt, Enzymes], Water, Sodium Phosphate, Cream, Salt, Sorbic Acid [preservative], Oleoresin Paprika), Rendered Bacon Fat, Modified Cornstarch, Celery, Rendered Chicken Fat (chicken Fat, Natural Flavoring), Contains 2% Or Less Of: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Green Bell Peppers, Salt, Cheese Flavor (cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Sugar, Salt, Yeast Extract [contains Soybean Oil], Sodium Stearoyl Lactylate, Spice, Maltodextrin [corn], Diosodium Inosinate, Disodium Guanylate, Garlic, Natural Flavor, Disodium Phosphate, Extractives Of Annatto [color], Extractives Of Turmeric, Yellow 5, Yellow 6, Canthaxanthin [color]), Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavor), Dehydrated Onions, Mono- And Diglycerides, Natural And Artificial Bacon Flavor (lactic Acid, Natural Smoke Flavor, Hydrolyzed Corn Gluten, Soy, And Wheat Gluten Proteins, Salt, Natural Flavor, Thiamine Hydrochloride, Acetic Acid, Extractives Of Coffee, Caramel Color, Artificial Flavor), Flavor (potassium Chloride, Ammonium Chloride, Yeast Extract, Maltodextrin [corn], Lactic Acid, Citric Acid, Calcium Lactate, Natural Flavor), Cheese Flavor (natural Flavoring, Cheddar Cheese [cultured Milk, Salt, Enzymes], Heavy Cream [cream, Milk], Water, Milk, Salt, Yeast Extract, Disodium Phosphate, Sodium Citrate), Natural Smoke Flavor, Annatto Extract (color), Parsley, Beta Carotene (color).

Allergens: Contains: Milk, Soy, Wheat.

Storage: BOX/CARTON Corrugated or Solid Frozen Storage -30 to -18 Deg C / -22 to 0 Deg F

• Wisconsin Cheese Soup, 4 lb. Tub, 4 Count
• Robust flavors and wide variety of options.
• Ready to Heat is easy, leave in the bag to heat up and serve
• Simple and High Quality Product
• Mild American and sharp Cheddar cheeses are expertly blended into a creamy sauce seasoned with parsley and garlic