Stainless Steel Potato Ricer with 2 Interchangeable Blades

Stainless Steel Potato Ricer mashes potatoes and removes lumps for a smoother, creamier texture. More efficient than using an open-wire masher, which can leave unmashed lumps, the Ricer pushes food against a flat disc then extrudes it through holes to break it down into smaller particles for creamier, lump-free results.

A versatile addition to cooking tools, it's great for all types of foods, like roasted garlic for garlic mashed potatoes and garlic bread, making applesauce, mashed sweet potatoes, carrots, turnips, parsnips, cauliflower, and yams etc.

• HIC Kitchen's Potato Ricer mashes potatoes and eliminates lumps for smoother, creamier textures
• Made from stainless steel; won't rust or transfer flavors or odors between uses; more efficient than open-wire mashers
• Peel potatoes, cut into 1-inch pieces, cook until tender and drain well, place potatoes in Ricer, hold over a bowl, close plunger and squeeze handles
• Includes 2 discs for coarse and fine textures; great for apples, sweet potatoes, carrots, turnips, parsnips, cauliflower, homemade baby food, and more
• Easy to use and clean; rinse Potato Ricer and metal discs immediately after use to keep potato starch from hardening; dishwasher safe for easy cleanup.
• Dimensions: 10.75 x 3.5 x 3.25