New Arrivals/Restock

HOSHANHO 7 Inch Nakiri Knife, Japanese High Carbon Powder Steel Vegetable Cleaver Knife for Chopping & Fillet Knife 7 Inch, Razor Sharp Boning Knife for Meat Poultry Chicken Cutting

flash sale iconLimited Time Sale
Until the end
06
45
00

$36.00 cheaper than the new price!!

Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
New  $60.00
quantity

Product details

Management number 211403660 Release Date 2026/04/04 List Price $24.00 Model Number 211403660
Category

HOSHANHO 7 Inch Nakiri Knife, Japanese High Carbon Powder Steel Vegetable Cleaver Knife for Chopping & Fillet Knife 7 Inch, Razor Sharp Boning Knife for Meat Poultry Chicken Cutting

  • 【High-carbon Durable Steel Blade】Combining cutting-edge nitrogen cold forging technology with the highest grade materials, our kitchen knives are crafted from high carbon powder steel, which greatly enhanced corrosion & rust resistance; Rated at 62 Rockwell hardness, these precision-forged, nitrogen-cooled blades provide maximum strength, flexibility, and edge durability
  • 【Breathtaking Sharpness】Carefully designed and hand-sharpened, each nakiri knife has a razor-sharp 15-degree blade angle for clean, precise, cuts, & amazing edge-retention; Enjoying effortless slicing, dicing, and chopping, making every meal preparation a delight
  • 【Comfortable Handle】Ergonomic design ensures perfect balance and a comfortable grip; High-quality smooth pakkawood handle has excellent resistance to fatigue, cramping, cold, heat, corrosion and moisture, ensuring long-lasting durability without the risk of chipping, cracking, breaking or scratching easily
  • 【Lightweight & Balanced】Fish knife flexible blades are soft and firm for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish; With well-balanced handles for easy handling and manoeuvrability to improve the efficiency and precision in every cut
  • 【Versatile Deboning Knife】Excelling in filleting tasks, this boning knife also adapts to a wide range of cutting needs, making it a staple in any kitchen; Whether you're a professional chef or a culinary aficionado, this fillet knife will elevate your kitchen skills
Brand Name HOSHANHO

Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Product Review

You must be logged in to post a review