imarku Japanese Chef Knife 8 Inch & 10 Inch Frying Pans

High-Carbon Stainless Steel Blade: It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon

• Multi-functional Knife: The gyutou knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC ( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
• Ergonomic Pakka Handle: To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. Frame made of FSC-Certified wood. This is material that originates from Africa and its known for its comfort, strength and stability
• Corrosion Resistance Stainless Blade: In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, they are perfect fathers day gifts, Halloween gifts, Christmas gifts, wedding and birthday gifts. We offer our customers a no-hassle refund within 3 months and a lifetime warranty on these knives
• HONEYCOMB NONSTICK SURFACE: imarku frying pans use honeycomb nonstick technology and an etching process to etch a precise concave-convex texture on the bottom of the pans, effectively preventing the food from sticking and ensuring the oil droplets are evenly distributed. This minimizes oil use and better keeping the original delicious taste of the food
• EASY CLEAN UP NONSTICK FRYING PAN: Easy to clean, simply rinse with water and mild detergent to rinse off quickly after you're done cooking. In addition to superb nonstick performance, the nonstick pans is scratch-proof, rust-proof. Can heat up quickly and evenly for delicious frying results