Electric Yogurt Enzyme Fermenting Machine Rice Wine Wine Vinegar Fermentation Machine

Product Name: Multifunctional Enzyme MachineCapacity: 1.3L storage liner + 2L production linerColourPower: 20WControl method: Microcomputer touch screen screenProduct size: 205 x 205 x 205 mm.Production Method: Yogurt Making: 1L Milk + 1 Pack StarterMaking Enzymes: Go to 'Fruit Line'Product function: enzyme, yogurt, Greek yogurt, Icelandic yogurt, fruit vinegar, fruit wine, rice wine, cheese.Product material: Surface: PP materialInternal wall: 304 stainless steel.Lining component material: lining: high borosilicate glass, lid: PPIt is made of high borosilicate and glass material, and it is also fermented in a clean environment.It is transparent and clean, easy to clean, and it is not easy to hide dirt.The 100-month whey filter preserves only good nutrients, filters enzymes and filters out whey.Dual tank configuration, manufacturing and storage thereof, at the same time being enzymes, while storing enzymes.Sealed negative pressure storage, good survival and nutrition, excess air escape, convenient storage.You can enjoy nutritious yogurt even at home.

• It is made of high borosilicate and glass material, and it is also fermented in a clean environment.It is transparent and clean, easy to clean, and it is not easy to hide dirt.
• The 100-month whey filter preserves only good nutrients, filters enzymes and filters out whey.
• Dual tank configuration, manufacturing and storage thereof, at the same time being enzymes, while storing enzymes.
• Sealed negative pressure storage, good survival and nutrition, excess air escape, convenient storage.
• Product function: enzyme, yogurt, Greek yogurt, Icelandic yogurt, fruit vinegar, fruit wine, rice wine, cheese.