HOSHANHO Paring Knife 3.75 Inch & Fillet Knives 7 Inch, Razor Sharp Boning Knife for Meat Poultry Chicken Cutting & 8 Inch Chef Knife, Ultra Sharp High Carbon Powder Steel Kitchen Knife

HOSHANHO Paring Knife 3.75 Inch & Fillet Knife 7 Inch, Razor Sharp Boning Knife for Meat Poultry Chicken Cutting & 8 Inch Chef Knife, Ultra Sharp High Carbon Powder Steel Kitchen Knife

• 【Classic Paring Knife】This small kitchen knife gives you complete control over the tip and edge of the blade – making it perfect for peeling, cutting, coring, chopping, and other detail work; Professional blade design for cutting fruits and peeling with less effort
• 【Premium Quality Steel】Made with japanese high carbon powder steel with a hardness of 62 HRC, known for its durability, corrosion resistance, and ability to retain a sharp edge; And the special waved pattern blade is laser engraved, different from damascus pattern
• 【Ergonomically Wooden Handle】Ergonomic knife handle is made of pakkawood, which is not easy to shrink, fade and deform; The size, length and shape of the handle conform to ergonomics, which can provide better grip strength, comfort and flexibility
• 【Professional Kitchen Chef Knife】This 8 inch cooking knife can easily handle your daily chores in kitchen of chopping, slicing, mincing and dicing, also suitable for slicing bread, vegetables, fruit, fish or meat; Professional Chefs Knives will bring you more joy in the kitchen
• 【Special Design & Trusted Quality】Chef's knife has a frosted laser engraved damascus pattern (not real damascus) and the knife neck and tail are designed with steel cushion; Every knife we sell is backed by excellent quality and undergoes strict quality inspection