Dalstrong Slicing Knife - 12 inch - Gladiator Series Elite - Granton Edge - Forged High-Carbon German Steel- G10 Handle - Razor Sharp Carving Knife Gift - w/Sheath - Slicer - NSF Certified

Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to a roast ham, turkey or a side of salmon, with a single stroke. Command your kitchen effortlessly with the strength and sharpness of high-carbon German steel, rated at 56° Rockwell hardness for impressive cutting prowess. The hand-polished, satin-finish blade is paired with the ultra-durable and tactile G10 handle, ensuring that you’ll never lose your grip in the heat of culinary battle. Stain resistant and easy to clean, the cleverly crafted blade is low maintenance but high performance, with an expertly engineered look and feel that will turn heads whether at home or in professional settings.

• Elite Craftsmanship: Premium materials, modern engineering, and award-winning design deliver exceptional performance at outstanding value.
• Razor-Sharp Slicer: Full-tang high-carbon German steel blade, hand-polished to a precise 16–18° edge. Flexible blade technology makes filleting, skinning, trimming, and butterflying effortless.
• Pro Grip Design: Ergonomic, ambidextrous G10 Garolite handle with mosaic detailing offers balance, comfort, and durability. Laminated and polished for a sanitary build ideal for busy kitchens.
• Pro Kitchen Ready: Engineered at 56+ HRC with a satin finish and tapered blade for reduced resistance and knuckle clearance. Extra-long 12” slicer excels at carving roasts, ham, bread loaves, and layer cakes. NSF certified.
• Dalstrong Trust: Backed by Dalstrong’s dedicated customer support and finished with premium, gift-ready packaging.