Limited Time Sale$25.42 cheaper than the new price!!
| Management number | 211536218 | Release Date | 2026/04/04 | List Price | $16.94 | Model Number | 211536218 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
The Dexter Russell S145-8Y-PCP Chef’s Knife provides precision, balance, and lasting sharpness for professional chefs and food service operations. Featuring an 8" DEXSTEEL high carbon stainless steel blade, it delivers exceptional strength, corrosion resistance, and edge retention. The curved blade design supports a natural rocking motion, perfect for dicing, chopping, and mincing ingredients quickly and efficiently. Built for demanding commercial use, this professional kitchen knife performs consistently in restaurant, catering, and food prep environments. The yellow textured polypropylene handle ensures a secure, slip-resistant grip for comfort and safety during extended use. Its ergonomic design enhances control and reduces fatigue, allowing chefs to maintain accuracy through long shifts. Whether used as a culinary chef knife, stainless steel cook knife, or heavy duty cook knife, it offers dependable handling and cutting precision. Proudly made in the USA and NSF certified, the Dexter Russell S145-8Y-PCP is a trusted food prep knife that combines craftsmanship, reliability, and professional-grade performance for busy kitchens.
| UPC | 092187570094 |
|---|---|
| Color | Yellow |
| Blade Edge | Plain |
| Brand Name | Dexter-Russell |
| Unit Count | 1.0 Count |
| Blade Color | Gold |
| BladeLength | 8 Inches |
| Item Length | 8 Inches |
| Item Weight | 4.53 ounces |
| Manufacturer | Dexter Outdoors |
| Item Type Name | Knife, Chef |
| Handle Material | Polypropylene Handle,Steel |
| Construction Type | Forged with Composite Handle |
| Blade Material Type | High Carbon Steel |
| Is the item dishwasher safe | No |
| Global Trade Identification Number | 00092187570094 |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form