Commercial Electric Fermentation Machine - Smart Yogurt Fermenter with Time & Temperature Control, for Garlic, Pickles, Sweet Rice Wine, Dough, Vinegar & Enzymes 18L

With a totally automatic control system, this fermenter simulates a traditional hand fermented atmosphere, causing every drop of yogurt and rice wine to come alive over time, providing an incomparable enjoyment to the taste papillae of the tasters.First quality materials guarantee lasting use and the large capacity of 2.64/3.9 gallons will meet the needs of your home or commercial.With this product you can make and enjoy fermented foods rich in active nutrients and full of flavor.Specification:Style: modernForm: RoundCapacity: 12L/18L (2.64/3.9 gallons)Voltage: 110V/220VPower classification: 90W-110WProduct size: 12l: 33*26*51cm (13*10*20in)18L: 36.5*30*53 cm (14*12*21 inches)ApplicationIt is suitable for restaurants, pastries, food stores, homes, stalls and other places.It allows yogurt fermentation, sweet rice wine, fruit vinegar, dough, natto, etc.It is also suitable for hotels, restaurants, pastries, edible stores, home furniture and stalls.1. Due to the difference between different monitors, it is possible that the image does not reflect the real color of the article.Please consider this before buying.2. Allow a 1-3 cm difference due to manual measurement.

• Premium Food-Grade Stainless Steel Construction: Crafted with a triple waterproof stainless steel liner, this fermenter ensures durability, corrosion resistance, and hygiene. The material is easy to clean, preventing bacterial growth while withstanding high temperatures for long-term commercial use. Ideal for hotels, restaurants, or home kitchens prioritizing safety.
• Precision Temperature & Time Control: Equipped with an intelligent LCD display, the machine offers precise temperature adjustment and timer settings, ensuring optimal fermentation conditions for various foods. The one-touch operation includes default modes for yogurt, dough, or enzymes, while the power-off memory function automatically resumes the process after a shutdown, eliminating workflow disruptions.
• Large Capacity for Versatile Fermentation: Suitable for both commercial kitchens and large households. Its multi-functionality supports fermenting yogurt, pickles, sweet rice wine, natto, fruit enzymes, dough, and more, making it a one-stop solution for diverse culinary needs.
• Energy-Efficient & Safety-Enhanced Design: The machine features low power consumption and a heat preservation function to maintain consistent temperatures without extra energy use. The overheat protection system and waterproof exterior ensure safe operation, while the compact size fits on countertops or in storage corners, saving space in busy kitchens.
• Effortless Operation & Wide Application: Perfect for professional chefs, home cooks, or small businesses, it’s ideal for producing fresh, additive-free fermented foods like probiotic-rich yogurt, tangy pickles, or artisanal dough. Suitable for hotels, cake shops, food stalls, or family gatherings, it combines efficiency with gourmet results.