Artesa Small Frying Pan, Cast Iron, Non Stick, with Wooden Serving Board, Grill Pan Sizzle Skillet with Stand, for Fajitas, BBQ, Omelette, Tapas and Desserts, 13cm diameter

Serve up sizzlingly hot starters and entrées in style with the Artesà mini cast iron round Skillet Pan with Serving Board. Designed for stove-to-table serving, this miniature frying pan is ideal for replicating rustic Mediterranean restaurant presentation, and adds instant excitement to dinner parties and family meals. The heat-proof round pan/dish is safe for use in the oven and grill, as well as for hobs, and can be used to cook in before serving straight to the table. Made from strong cast iron, use this stunning skillet to prepare and present dinner party appetisers, entrées, tapas portions, individual meat mains and sides. The naturally non-stick cast iron pan retains the heat, whilst the included serving board, made from natural maple wood, is heat resistant to protect your furniture (and guests’ fingers). • Includes: 1 x mini cast iron skillet pan and 1 x maple wood serving board • Frying pan measures: 15 cm x 20 cm x 3 cm (6 Inch x 8 Inch x 1 Inch ) • Serving board measures: 11 cm x 17 cm x 1.5 cm (5 Inch x 6½ Inch x ½ Inch ) • Pan is heat resistant to 250°C (482°F) • Pan is hand-wash only • Board is wipe clean • Comes in a gift box. 5 year guarantee included Redefine the way you dine, with Artesà. Artesà is made to impress. This carefully curated range of food preparation and serving equipment combines artisan craftsmanship with a high-end design aesthetic. So whether you're entertaining guests at a dinner party, or hosting a family meal to celebrate a special occasion, make sure 'awe inspiring' is only the beginning. To start building your own beautiful serving collection, search ‘Artesà' in your Amazon search box.Tips for Preventing RustNever soak the pan: Since cast iron is so vulnerable to rust, it’s best to limit your pan’s exposure to water as much as possible.Don’t let the pan air dry: Wipe off any excess water with a towel immediately after rinsing. To get your skillet bone dry, pop it on the burner to remove extra moistureLightly oil after use: Once dried, rub your skillet with a thin layer of vegetable oil before storingSeasoning: Drop a tablespoon of vegetable oil on the pan/utensil and spread it around with your fingers or a paper towel. (Take care not to burn yourself on a warm skillet!). Oil the outside and the handle, too. Next, take a folded napkin and wipe off the excess oil. You’ll want the skillet to be lightly greased. Set your oven to 350 degrees and put some aluminum foil on the bottom rack. Then pop the skillet in, upside down, on the upper rack for about 1 hour. Turn the oven off and leave the pan inside until it’s cool. The oil will bake into the pores of the pan, providing a non-stick finish

• What You'll Get - Artesa Mini Cast Iron Frying Pan with Maple Serving Board: Ideal for sizzling, baking, and presenting small dishes, from tapas to desserts!
• Heat Retention at Its Finest - The cast iron skillet ensures even heat distribution and retention for perfectly cooked dishes.
• Rustic Flair on Your Table - Bring a touch of Mediterranean flair to your dinner table with the beautiful maple board and mini cast iron pan set.
• Quality Guaranteed - The Artesa Small Frying Pan set comes in a gorgeous gift box and includes a 5-year guarantee. Note: hand wash only.
• Easy Maintenance - Wipe clean the wooden serving board after use to prevent rust marks and keep it looking pristine.