Limited Time Sale$13.45 cheaper than the new price!!
| Management number | 230569887 | Release Date | 2026/06/18 | List Price | $8.96 | Model Number | 230569887 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
KIND Breakfast Almond Butter protein bars are a wholesome, healthy snack made with 100% whole grains for sustained energy. KIND Almond Butter breakfast protein bars are individually wrapped shelf stable made with five super grains—oats, buckwheat, millet, amaranth and quinoa—and baked with almonds and a touch of honey for a chewy, soft baked addition to your breakfast. These KIND bars come in individually wrapped two bar packs that are perfect for convenient, on-the-go gluten free snacks. Each two bar pack has at least one full serving of whole grains. KIND Breakfast protein bars help provide sustained energy whether you need a nutritious snack for your lunchbox or nutrition bars to grab on your way out the door. Made with quality, wholesome ingredients, these gluten free breakfast bars contain 20 grams of whole grains per serving and 0 grams of trans fat. Ready to eat snacks that are shelf stable in a regular sized box. These healthy snacks are also dairy free and made without genetically engineered ingredients.
| Brand | KIND |
|---|---|
| Flavor | Almond Butter |
| Total protein per serving | 8g |
| Sugar per serv | 9g |
| Cal per serv | 220cal |
| Nutrition bar, gel & chew type | Protein Bar |
| Nutrition & snack bar type | Breakfast Bars, Protein Bars |
| Texture | Chewy |
| Carbs per serv | 28g |
| Fat per serv | 9g |
| Size | 52.91 oz |
| Serving size | 50 |
| Piece count | 6 |
| Serv per cont | 6 |
| Shelf life | 180 days |
| Instructions | Store in a cool, dry place. |
| Net content statement | 52.9 |
| Product net content parent | 10.6 Ounces |
| Product net content uom | Ounce |
| Food form | Bars |
| Assembled product weight | 1.76 oz |
| Retail packaging | Box Set |
| Food & drug fact label type | Nutrition Fact Panel |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form