INSMART Cast Iron Grill, Reversible Griddle Plate Pan Set for Stovetop, Gas Grilling, Outdoor Cooking, Rectangular & Ribbed, 16.5 x 9 Inch

INSMART Cast Iron Grill Pan: The Ultimate Choice for Outdoor Cooking! The textured side sears steaks and wings, locking in juices and flavors; the smooth side handles stir-fries and eggs, meeting diverse needs. A spacious 16.5x9-inch cooking surface + included stainless steel tongs effortlessly handle large gatherings. Premium cast iron construction ensures no chemical coatings for healthier cooking, with even heat distribution, excellent heat retention, and easy cleanup. Comfortable handles on both sides ensure a secure grip. Compatible with ovens, stovetops, grills, and campfires for versatile indoor/outdoor use. For first-time use, warm over low heat, oil the surface, and let rest for 10 minutes before rinsing for optimal performance. This durable, healthy, and multifunctional grill pan makes outdoor cooking more efficient and enjoyable!

• ‌Dual-sided design: The INSMART grill pan features cooking surfaces on both sides. The textured grilling surface is ideal for searing steaks, chicken wings, and other meats, while the smooth frying surface is perfect for stir-frying vegetables or cooking eggs, meeting all your cooking needs.
• Extra-large size: The 16.5 x 9-inch cooking surface provides ample space, and with the included two stainless steel video clips, it's perfect for preparing hearty meals outdoors for family or friends.
• One-piece cast iron pan: Crafted from premium cast iron with a non-stick surface, it heats evenly, retains heat well, and preserves the natural flavors of food. Equipped with handles on both sides for comfortable grip and convenient use.
• Uncoated surface: Cast iron heated to high temperatures without coatings, free from any chemical impurities, naturally healthy.
• Highly versatile: Suitable for use in ovens, stovetops, grills, or over campfires, making it adaptable to various cooking environments.
• Usage Instructions: For optimal performance, gently warm the grill pan over low heat before first use. After turning off the heat, evenly coat the interior surface with cooking oil, let it sit for ten minutes, then rinse thoroughly with water before use.