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What to Eat During Cancer Treatment: 100 Great-Tasting, Family-Friendly Recipes to Help You Cope

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Management number 232017275 Release Date 2026/06/18 List Price $6.90 Model Number 232017275
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Winner: 2010 National Health Information Award, Gold; 2010 AM&P Snap/EXCEL Award, Silver2010 Mom's Choice Award, Gold, Adult Books - Cooking, Food & Wine; 2009 Association TRENDS All Media Contest, Silver; Finalist: 2010 National Indie Excellent Award, Cookbooks; 2009 USA Best Book Award, Cookbooks - General ——— This cookbook contains 100 fast, flavorful recipes to help both patient and caregiver prepare satisfying meals to combat some of the side effects of treatment. Recipes are organized by side effects and include Brie and Apple Grilled Cheese to deal with nausea, Lemon Egg-Drop Soup for diarrhea, Blueberry-Peach Crisp for constipation, a Sherbet Shake for sore mouth, and Honey-Teriyaki Salmon for taste alterations. Read more

ASIN 1604430052
ISBN10 9781604430059
ISBN13 978-1604430059
Edition 1st
Language English
Publisher American Cancer Society
Dimensions 7 x 0.4 x 9 inches
Item Weight 15.2 ounces
Print length 158 pages
Publication date July 1, 2009

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