20 Inch Single Chamber Vacuum Packaging Sealing Machine Commercial Food Vacuum Sealer 110V for Food Fruits Vegetable

<p>Operation Process:<br>1. Link the power.<br>2. Open the power switch, setting the vacuum time according to the packaging needs.<br>3. Setting the sealing temperature and sealing time according to the materials of plastic bags.<br>4. Put the product to the sealing bar.<br>5. Press the vacuum lid and then it start to vacuum.<br>6. When it reaches some kind of vacuum degree, it begins to sealing process.<br>7. After the sealing process, it deflates automatically and finishes the packaging.</p> <p>Specification:<br>1. Sealing Bar: L:50cm/19.7inch; W:1cm / 0.4inch<br>2. Packaging Speed: 1-3T/Min<br>3. Voltage: 110V<br>4. Power: 950W<br>5. Rate of Exhausting: 11L/s</p> <p>Note:<br>Before the machine is used, it is necessary to add No. 46 or No. 100 hydraulic oil to the vacuum pump.</p> <p>Item Included: 160809<br>DZ500 Single Chamber Vacuum Packaging Machine</p>

• This vacuum packaging machine is a new type of vacuum packaging machine. It can automatically seal the packaging bag immediately after it is vacuumized to prolong the storage time such as for fruits, vegetables and so on.
• The transparent lid of the single chamber is made of transparent organic glass, and the packaging process is clear at a glance.
• Stainless steel machine body shell, durable and has long service life, easy to clean. Equipped with four wheels allow for easy transport.
• The button operation is simple,and the emergency stop switch is set,and the program can be interrupted in case of emergency to ensure safe use.
• With micro-computer operation system, operation will be more easier, faster and exacter. With memory function, you don't have to re-edit the values but close the lid to complete the vacuum process.