bettergoods Italian Wood-Fired Five Cheese Pizza, 15.6 oz (Frozen)
4.0 (39 items)
Limited Time Sale$4.15 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 238527249 | Release Date | 2026/07/11 | List Price | $2.77 | Model Number | 238527249 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Take your taste buds on a flavor journey to Italy with the Bettergoods Italian Wood-Fired Five Cheese Pizza. Our pizzas are made in Meduno, a small village near Venice. We start with a dough made from only five ingredients, including Italian mountain water. The crust, spread with a delicate mascarpone sauce, is baked in a lava stone wood-fired oven. Hand-topped with cheese sauce dollops, traditional Italian cheeses, and black pepper, each bite is a taste of tradition. Simply follow the provided cooking instructions and get ready to embark on an adventure to Italy. Keep frozen until ready to cook. Enjoy a slice of perfection with the Bettergoods Italian Wood-Fired Five Cheese Pizza.
- Bettergoods Italian Wood-Fired Five Cheese Pizza, 15.6 oz (Frozen)
- Baked in a lava stone wood-fired oven
- Made with mascarpone cheese sauce, cheeses of Italian tradition and black pepper
- Crust is made with only 5 ingredients, including Italian mountain water
- Bake for 14-16 minutes until crust is golden brown or desired crispiness
- Cooking instructions provided on the package
- 3 servings per pizza
- 450 calories per serving
- Keep frozen
- Contains: milk, wheat
- Does Not Contain: eggs, peanuts, sesame
| Cheese type | Italian Blend Cheese |
|---|---|
| Pizza crust style | Thin Crust |
| Pizza style | Sicilian |
| Flavor | Italian Cheese |
| Shelf life | 180 days |
| Texture | Crispy |
| Cuisine | Italian |
| Brand | bettergoods |
| Food condition | Frozen |
| Pizza sauce type | Tomato Sauce |
| Assembled product weight | 1.16 lb |
Flatbed Scanners
Frozen Family Meals
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form