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| Management number | 239955282 | Release Date | 2026/07/16 | List Price | $1.95 | Model Number | 239955282 | ||
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Bar‑S Naturally Hardwood Smoked Bacon is all about bold, classic flavor—bringing rich, hickory‑smoked taste and a tantalizing aroma to the meals you love most. Made from high‑quality, carefully selected pork that’s USDA‑inspected, this sliced bacon delivers the smoky, savory flavor bacon lovers expect in every bite. Each serving provides 4 grams of protein, making Bar‑S smoked bacon a satisfying choice for breakfast, lunch, or dinner. Naturally hardwood smoked for authentic flavor, this bacon cooks up crisp and delicious whether you’re preparing a hearty breakfast or adding extra depth to your favorite recipes. Serve it alongside pancakes and eggs, layer it into classic BLTs and burgers, or chop it up to elevate soups and casseroles with rich smoked bacon flavor. It’s also perfect for loaded Bloody Marys, brunch spreads, and charcuterie boards when you want to add a savory, smoky touch that stands out. The 12‑ounce package includes about 13 slices of bacon, making it a great value for everyday meals or for entertaining. From quick breakfasts to weekend favorites, Bar‑S Naturally Hardwood Smoked Bacon makes it easy to bring bold flavor to the table. Looking for more easy favorites? Try Bar‑S Classic Bologna, Smokehouse Steak Cut Bacon or Deli Shaved Honey Ham for easy variety. Choose Bar-S—America’s #1 hot dog brand—and enjoy unbeatable quality, flavor and affordability with every bite. Bar-S: It’s Just Right.
| Flavor | Hardwood Smoked |
|---|---|
| Meat type | Pork |
| Net content statement | 12 OZ (340g) |
| Container type | Vacuum Pack |
| Count per pack | 14 |
| Shelf life | 84 days |
| Brand | Bar-S |
| Assembled product weight | 0.75 lb |
| Food form | Sliced |
| Food preparation method | Smoked |
| Nutrition facts label image | https://res.cloudinary.com/bar-s-foods/image/upload/v1673034134/600_Bacon_Nutrition_veoshr.jpg |
| Food condition | Refrigerated, Raw |
| Food preparation tips | Cooking Instructions (Cook bacon slices to 165�F internally) Microwave: Place separated slices on a double layer of paper towels in a glass baking dish or on a microwaveable bacon dish. Cook on high for approximately 1 minute per slice. Cooking times may vary according to individual ovens. It is best to begin with a minimum amount of time, check often, and cook to the crispness you prefer., Cooking Instructions (Cook bacon slices to 165 degrees F internally) Broil: Preheat broiler to 400 degrees F. Place separated slices on a broiler pan rack. Cook bacon about 4 inches below heat, turning only once. Remove when bacon is cooked to desired crispness., Cooking Instructions (Cook bacon slices to 165 degrees F internally) Skillet: Place separated slices in a cold frying pan. Cook slowly over moderately low heat, turning slices occasionally. Allow 6 to 8 minutes cooking time. Pour off grease as it accumulates. When bacon is crisp, remove from pan and drain on a paper towel., Cooking Instructions (Cook bacon slices to 165 degrees F internally) Bake: Preheat oven to 400 degrees F. Lay separated slices on a rack in a shallow baking pan. Bake for 10 to 15 minutes until bacon is crisp. No turning is necessary. |
| Spice level | No Spice |
| Ingredient list image | https://res.cloudinary.com/bar-s-foods/image/upload/v1684776625/Ingredents_s6kcrs.jpg |
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