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| Management number | 49578302 | Release Date | 2026/02/04 | List Price | $15.26 | Model Number | 49578302 | ||
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Black Food: Stories, Art, and Recipes from Across the African Diaspora
Details
ISBN-13: 9781984859723
Publisher: Clarkson Potter/Ten Speed
Publication date: 10/19/2021
Pages: 320
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Overview
A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author ofVegetable KingdomBryant Terry.
ONE OF THE TEN BEST COOKBOOKS OF THE YEAR:
The New Yorker, San Francisco Chronicle, Boston Globe
ONE OF THE BEST COOKBOOKS OF THE YEAR:
The Washington Post, Time Out,NPR, Los Angeles Times, Food52, Glamour, New York Post, MinneapolisStar Tribune, Vice, Epicurious, Shelf Awareness, Publishers Weekly, Library Journal
Mouthwatering, visually stunning, and intoxicating, Black Food tells a global story of creativity, endurance, and imagination that was sustained in the face of dispersal, displacement, and oppression.Imani Perry, Professor of African American Studies at Princeton University In this stunning and de
| Category | Books > Reference Books > Cookbooks |
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| Size | N/A |
| Brand | None |
| Condition | New |
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