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Pillsbury™ Frozen Muffin Batter Pail Cappuccino Chocolate Chunk 18 Pound Each - 1 Per Case.
4.0 (138 items)
Limited Time SaleUntil the end
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$31.96 cheaper than the new price!!
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New $79.89
Product details
| Management number | 202415816 | Release Date | 2025/09/17 | List Price | $47.93 | Model Number | 202415816 | ||
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Premium, frozen muffin batter with rich, chocolate chunks and cappuccino flavor blended throughout. The bulk, 18 lb pail packaging uses a thaw, scoop and bake format.
Premium, frozen muffin batter with rich, chocolate chunks and cappuccino flavor blended throughout. The bulk, 18 lb pail packaging uses a thaw, scoop and bake format.
Ingredients: Sugar, Water, Enriched Flour Bleached (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Semisweet Chocolate Chunks (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Eggs, Modified Corn Starch, Egg Whites, Molasses Powder, Maltodextrin, Salt, Baking Soda, Sodium Aluminum Phosphate, Distilled Monoglycerides, Preserved With (potassium Sorbate, Mixed Tocopherols, Citric Acid, Ascorbic Acid), Xanthan Gum, Natural Flavor.
Allergens: Contains Wheat, Egg, And Soy; May Contain Milk Ingredients.
Storage: Keep frozen. Muffin batter is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.
Premium, frozen muffin batter with rich, chocolate chunks and cappuccino flavor blended throughout. The bulk, 18 lb pail packaging uses a thaw, scoop and bake format.
Ingredients: Sugar, Water, Enriched Flour Bleached (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Semisweet Chocolate Chunks (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Eggs, Modified Corn Starch, Egg Whites, Molasses Powder, Maltodextrin, Salt, Baking Soda, Sodium Aluminum Phosphate, Distilled Monoglycerides, Preserved With (potassium Sorbate, Mixed Tocopherols, Citric Acid, Ascorbic Acid), Xanthan Gum, Natural Flavor.
Allergens: Contains Wheat, Egg, And Soy; May Contain Milk Ingredients.
Storage: Keep frozen. Muffin batter is not ready-to-eat and must be thoroughly cooked before eating. To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw batter; wash hands and surfaces after handling.
Muffins - Dough/Batter
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