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HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch
HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

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Product details

Management number 211403631 Release Date 2026/04/04 List Price $46.40 Model Number 211403631
Category
  1. Home & Kitchen
  2. Kitchen & Dining
  3. Kitchen Utensils & Gadgets
  4. Kitchen Knives & Accessories
  5. Asian Knives
  6. Usuba & Nakiri Knives

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

  • 【High Quality VG-10 Steel】Using the traditional Japanese Honbazuke honing method, the blade comprises 7 layers of composite steel with a premium VG10 core, which hardness up to 60±2, expertly cryogenically treated to enhance its performance and longevity
  • 【Rosewood Handle】Ergonomic rosewood handle allows for optimal hand control and comfort, along with balanced weight distribution for demanding professional settings; Its exceptional resistance to cold, heat, corrosion, and humidity guarantees long-lasting durability
  • 【Traditional Hand Forging】Each kitchen knife is the result of 60 days of meticulous craftsmanship by a craftsman; The hand-forged hammer pattern and layered lines naturally formed by multiple foldings of 7 layers of steel are all testimonies of Japanese traditional knife-making craftsmanship
  • 【Strikingly Sharp】Individually handcrafted & hand-sharpened by our virtuoso technicians in the complex 3-stage traditional Honbazuke method to 12-15° per side for clean, precise cutting; Experience the ease of slicing through fruits and vegetables with our kitchen paring knife
  • 【Essential Kitchen Knives】3.75 Inch blade and pointed tip offer increased dexterity and maneuverability, ready for any job such as slicing, dicing, peeling and garnishing; From finely mincing garlic and onions for flavorful family dinners, or coring tomatoes for refreshing salads, this vegetable knife is an essential tool in your kitchen arsenal
Color Brown
Blade Edge Plain
Brand Name HOSHANHO
Blade Color steel
Handle Material Rosewood
Construction Type Forged with a Wooden Handle
Blade Material Type High Carbon Stainless Steel
Is the item dishwasher safe No

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

HOSHANHO 7 Inch Nakiri Knife, Japanese Hand Forged VG-10 Asian Chopping Chef Knife & 8 Inch Japanese Gyuto Chef Knife, 7 Layers High Carbon Steel VG-10 Kitchen Knife & Paring Knife 3.75 Inch

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